WATKINS GLEN (WENY) - At Watkins Glen International, you'll find more than 40 concession stands and food vendors.  There's a wide variety, so all appetites will be happy!

Each year, WGI Executive Chef Paul Miller comes up with a special theme.  This year it's "Gyros at the Glen" - a Greek theme.  You'll find spanakopita, lamb and chicken gyros, and Greek dessert.

You'll also find a special WGI creation at the concession stands - the Glen Dog!  It's a Shalen's hot dog, on a pretzel bun, topped with Yancey's Fancy mac and cheese, and crushed gold fish.

Tyler Glynn, the Concession Manager, says in one NASCAR weekend they'll sell 8,000 Glen Dogs, 4,000 burgers, 4,000 sausages, and 10,000 orders of french fries.

Check out the video about to see what some Glen-goers say is their favorite food!